Although the agriculture industry and our products/services may change over the years, one consistent factor remains; our employees are one of the most important ingredients in our recipe for success. Through our Employee Spotlight Blog Series, learn about the people who make up the Stutsman team. Up next in the spotlight is Andy Viner! Since 1978, Andy has been apart of the Feed Ingredients team. As Feed Warehouse Manager, he can be found answering questions on products or serving customers at the dock.
What is your background?
I graduated from Lone Tree High School, and I still live in the community to this day.
What do you enjoy doing in your spare time?
I enjoy watching sporting events at Lone Tree High School.
What do you consider to be the most rewarding part of your job?
It’s been rewarding to meet people and build relationships over the last 40 years.
If you had to eat the same food for the rest of your life what would it be?
My wife’s stove top chicken; delicious!
What is something random most people don’t know about you?
If you were stuck on an island, what 3 items would you bring?
My wife, my children & grandchildren.
If you had to be a product you work with what would it be and why?
Alfalfa cubes because they smell like fresh cut hay.
What is your favorite thing about working in the ag industry?
I love meeting different people and experiencing all of the changes throughout the past 40 years.
What’s on your Bucket List?
I would like to go to the National Western Stock Show in Denver.
What has been the biggest change in the industry during your tenure here?
Probably the equipment we use to move product as well as the handling of paperwork with the use of computers.